Dried Cherry Overnight Oats

Make mornings easier with this simple, hearty breakfast. Overnight oats can be prepared the night before, or they can be made as a larger batch to prep for the week ahead, allowing for individual grab-and-go servings. These convenient jars are packed with flavor thanks to the addition of dried cherries and a touch of almond extract. The sweetness can be adjusted, and the toppings can be customized for the perfect breakfast to suit your needs.

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Course: Breakfast

Servings:

Calories: 343kcal

Ingredients

2 cups rolled oats
4 tbsp chia seeds
1 1/2 cups milk
2 tsp pure almond extract
4 tbsp pure maple syrup
1/2 cup dried cherries, roughly chopped

Instructions

In a mixing bowl, combine the oats and chia seeds and stir to combine.
Add in the milk, almond extract, and maple syrup. Stir to combine until uniformly mixed.
Using a 1/4 measuring cup, divide the oats mixture amongst 4 small jars, adding a layer of dried cherries in between scoops. Top with remaining dried cherries
Seal the jars and transfer them to the fridge. Let the oats sit in the fridge overnight, or at least for 6 hours, before serving.
Serve on their own, or top with Greek yogurt, additional dried cherries, and sliced almonds.

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